It's safe to say Southern California is officially experiencing a heat wave...we are in the high 90's this week and I say this kind of weather calls for some ICE CREAM!
This frozen treat is super easy to make and only calls for a few simple ingredients. The biggest item is the actual ice cream maker. I have the Cuisinart Frozen Yogurt/Ice Cream Maker and it's super simple to use and clean (Bonus). Just freeze the bowl 24 hours in advance and add your ice cream mixture! Voila, that simple!!!
PS. Worth every penny, once you experience homemade ice cream, there's no going back!
Base:
2 cans unsweetened full fat coconut milk
pinch of sea salt
1 tablespoon of vanilla extract
Sweeteners:
Agave Nectar
Pure Maple Syrup
Coconut Sugar
Flavors:
Pistachio - almond extract and pistachios
Chocolate- coco powder and chocolate chips
Strawberry - fresh strawberries
I made pistachio tonight...get creative, there are so many great options. Remember, No rules...just have FUN!
Ice Cream, You Scream, We all Scream for ICE CREAM! Haha, it never get's old!
 |
| Ingredients |
 |
| Ice Cream is coming together! |
 |
| Start to finish 20 Minutes!
Below is the Amazon link to the exact Ice Cream maker I am using.
Wishing you all an awesome week!
|
No comments:
Post a Comment